Commercial refrigeration
In hospitality and retail, a fridge that stops working means lost stock. We install, service and repair your equipment so it holds the right temperature all year round.
What’s included
- Refrigerated cabinets and display cases
- Ice machines
- Bottle coolers, chest freezers and refrigerated counters
- Temperature control and regulation
- Preventive maintenance before high season
- Fault repair and refrigerant re-gassing
When to call us
- The unit doesn’t reach temperature or is slow to recover
- Ice is building up on the evaporator or the walls
- The compressor never stops, or keeps starting and stopping
- The ice machine produces too little or uneven cubes
- There’s water on the floor next to the unit
Maintenance that prevents breakdowns
Most summer breakdowns are caused by dirty condensers, worn fans or small leaks. A service before high season reduces the risk of losing your refrigeration just when you need it most.
Frequently asked questions
Do you repair all brands?
Yes, we work with the main commercial refrigeration brands and tell you whether a repair is worth it or the unit is better replaced.
Do you offer maintenance contracts for businesses?
Yes. We put together a servicing schedule based on your equipment and your business’s busy season.
How often should an ice machine be cleaned?
It depends on use and water hardness, but at least twice a year. Limescale and dirt affect both output and ice hygiene.
Need this service?
Tell us what’s wrong or what you’d like installed and we’ll send you a free, no-obligation quote.